This pearl peanut butter overnight oats is made with pearl powder, old-fashioned oats, peanut butter, chia seeds, and almond milk. All it takes to make is 60 seconds the night before, so if you're hard pressed the next morning, you can enjoy your oatmeal on-the-go!
You don't need a stove top or microwave, so this healthy oat delicacy is a great travel or dorm breakfast. It is also a nice reprieve from hot oatmeal in the warm weather seasons. You can enjoy overnight oats as an easy make-ahead breakfast that you can eat on your way to work or once you arrive there!
Not only does Pearl Peanut Butter Overnight Oats taste delicious, it is healthy because of the abundant nutritional values in pearl powder, which has become the #1 Superfood, and Chia seed that are loaded with nutrients. Both deliver massive amounts of nutrients and have important benefits for your body and brain.
Oats are among the healthiest grains on earth. They are a great source of important vitamins, minerals, fiber and antioxidants. They are a good source of carbs and fiber, including the powerful fiber beta-glucan. Oats helps reduce cholesterol and blood sugar levels, promotes healthy gut bacteria. At the end of the day, oats are among the healthiest foods you can eat.
Peanut butter is a great source of protein, fiber, vitamins, minerals, and phytochemicals. It is also rich in antioxidants, including p-coumarin and resveratrol.
So, if you want to eat healthy, but have a busy lifestyle, this Scrumptious Pearl Peanut Butter Overnight Oats is the way-to-go.
Ingredients:
For the soup:
1/4 tsp Pearl Protein Powder
1/2 cup old-fashioned oats
1 Tbsp. peanut butter
1/2 cup almond milk, or cows milk
1 tsp. chia seeds
1 tsp. honey (optional)
Fresh berries or banana slices (optional)
Instructions:
1. Add all ingredients into a 1/2 pint mason jar or other container with a lid, and stir to combine.
2. Place jar in refrigerator for at least 4 hours (or overnight) to allow chia seeds to soften.
3. If needed, add a splash of milk right before enjoying.
4. Eat directly out of the mason jar, or if you have time to eat at home, pour into a bowl.
5. Top with berries (blueberries are my favorite) and/or banana slices if desired and enjoy.
