This delectable open-face smoked salmon, pearl powder, dill, cream cheese bagel is a great breakfast or brunch delight.
Smoked salmon is fish that has been cured and hot or cold smoked. Smoked salmon, which is prized for its salty, fireside flavor, is often considered a delicacy because of its relatively high cost.
Although smoked salmon has a long history with bagels and cream cheese, it's a simple delicacy you can enjoy anytime, even snack time!
Smoke Salmon imparts flavor while allowing the moist, mouthwatering taste of the salmon to shine through and be celebrated. Just imagine a delicious smoked salmon with beautiful color and savory taste on top of a delectable, healthy cream cheese spread and bagel!
Smoked Salmon is packed with high quality protein, essential omega-3 fats, and several vitamins and minerals. It's a good source of Vitamin B and D, magnesium and selenium. Smoked salmon also contains plenty of DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), omega-3 fatty acids linked to a lower risk of heart disease, macular degeneration and Alzheimer's disease.
Pearl contains amino acids, collagen, over 30 trace minerals, including magnesium, potassium, High levels of calcium, and antioxidants. Pearl powder is said to boost two of the bodies most abundant antioxidants: superoxide dismutase (SOD) and glutathione. These antioxidants can help fight against disease and even extends life.
This Smoked Salmon Pearl Cream Cheese Bagel recipe is every Salmon and Health lover's dream come true.
Where can you find Smoked Salmon? Here are a few places: